So get out and head to Eastern Europe’s secret luxury destination: Bucharest, Romania.

Once in town, stroll down Lipscani, nicknamed “Little Paris.” Unlike the Rodeo Drives of the world, Lipscani is relatively untouched by commercial boutiquery, showing off its own brand of hip. Stop in the Rolzab de Mura showroom (9-11 Strada Selari; 40-21-311-6215; rozalbdemura.ro) and see the future of Europe’s avant-garde fashion scene. Find incredible pieces, (like a snow-white, floor-length blazer), in a space featuring artificial mist, Communist relics, and D&G-clad deer heads. There’s a reason this recent EU addition has its own Fashion Week.

After some shopping, enjoy a meal at the über-chic Balthazar (Dumbrava Rosie 2; 40-21-212-1460; balthazar.ro). Not to be confused with the New York eatery of the same moniker, Balthazar serves intricate French-Asian fusion cuisine in a hip yet elegant dining room and lounge. Try the exotic Pork Emincé with Braised Vegetables, Grapefruit, and Plum Chutney, or the Roasted Chicken in Small Peach Boats with Fruit and Herb Confit.

Finally, unwind at La Motor, the no-stress, pub-style rooftop-bar perched atop the National Theatre of Bucharest (Boulevard Nicolae Balcescu 2, Piata Universitate, 40-21-315-8508). Drink a Ciuc beer at the communal wooden tables with a view of the city, and enjoy the rest of your stay in Eastern Europe’s underground hotspot.

Try a kilt.

With the help of Chivas Regal, makers of that smooth, dark spirit Dad’s been nursing since the ’60s, you and your father can experience both the history and luxury infused in his favorite Scotch whisky (now that’s a win-win). Start with first-class tickets to Scotland and accommodations in a private mansion. Then tee off at at the world famous St. Andrew’s Links, discover a little Scottish heritage with kilt and crest consultation, and then dine with the Duke of Argyll at Inveraray Castle. You’ll even meet Colin Scott, master blender at Chivas Regal, who will let you sample never-before tasted blends, then teach you how to perfect your own family Scotch.

To top it all off, upon returning from the Highlands, you and Dad will receive two bottles of Chivas Regal 25-Year-Old.

Perfect for unwinding on the flight back to the States.


The Ultimate Father’s Day Trip can be reserved by contacting Travelcorp International at (225) 231-4735. For additional information, please call (888) 332-2907.

When it comes to sexy, Argentina has always had its finger on the pulse.

The latest proof that everything is hotter in Buenos Aires… meet The Faena Hotel + Universe. Primely located in the heart of the burgeoning Faena Art District, the Faena Hotel is a playground for the fabulous. Its luscious interiors, designed by Philippe Starck, are meant to evoke the glory of the early 1900’s Belle Époque era when the building was originally erected. For you, that means deep red velvet curtains, eighteen-carat gold leaf swan chairs, and great views from every room.

In between hitting the pool and the city’s nightlife, you’ll also want to check out El Mercardo, the hotel’s signature restaurant cheffed by Mariano Cid de la Paz, a former protégé of Chef Ferran Adria (El Bulli).

Or you can sit back and take in one of their critically-acclaimed, nightly tango shows that begins with a three-course dinner paired with regional wines, and ends with a masterful dance performance.

See it twice.


Faena Hotel + Universe
445 Martha Salotti Street
Buenos Aires 1107BDA, Argentina
Tel: 0054 11 4010 9000
faenahotelanduniverse.com


Visit faenahotelanduniverse.com.

But for a truly intoxicating mix of art and commerce, give in to the pleasure of Perrier-Jouët’s first ever bespoke Champagne, Perrier-Jouët By and For. This once-in-a-lifetime experience begins with a visit by you and four guests to the Maison Belle Époque, Perrier-Jouët’s private guesthouse located on the legendary Avenue de Champagne in Epernay since 1811.

There you and your entourage will be treated to a tour of the Maison’s 200 original Art Nouveau paintings before meeting with Hervé Deschamps, Perrier-Jouët’s House Cellar Master. As Chef de Caves, Deschamps will indulge you with a private discussion to understand your “Champagne personality” (every bon vivant has a Champagne personality). Then it’s on to the intricate process of Champagne making, which starts with the exclusive Perrier-Jouët Fleur de Champagne Blanc de Blancs 2000 cuvée and ends with a case of your tailor-made bubbly.

You’ll have to sit back for eight years to allow proper aging and marriage of ingredients.

But trust us, good things do come to those who wait.


Want your very own signature Champagne? Interested buyers can contact Pernod Ricard at (914) 848-4743.


Visit perrier-jouet.com.

New flowers. New clothes. New home.

And for you, Spring is all about the release that arrives with… Spring Break. Never mind that you graduated years ago (maybe even many years ago), Spring Break is the ultimate excuse to get out of town for a little R&R.

This year the luxury travel experts at Abercrombie & Kent are thinking you might want to kick it up a notch, maybe settle into the cockpit of a fighter jet for a supersonic joy ride, or go for an equally exhilarating safari in Selous (Africa’s largest protected wilderness). Part spectacular settings, part privileged access, A&K’s new portfolio of Extreme Adventures is entirely extraordinary. Each of their 15 “challenges” are designed to be equally inspiring and adrenalizing.

It’s the perfect way to amp your next Holiday.

Buckle up.


Head to akextremeadventures.com for more details.

Literally.

Elevating its status as a premier Champagne house, Krug, in collaboration with masters of bespoke luxury Bruno Domeau & Philippe Pérès, welcomes you to a new flight of fancy… introducing Krug Is In The Air.

If it sounds like a lot of hot air, well, it is. Sort of. Conceived as an extension of Krug private dining rooms found in places like New York’s Core Club and London’s Dorchester Hotel, the Krug Balloon is a breathtaking ride. Enjoy it with seven of your favorite friends, a flight commander, and a waiter serving a light-as-air, three-course lunch with lots of… Krug Grande Cuvée (of course).

Like any other experience that is out of this world, this voyage is premium. Krug Is In The Air is a bespoke trip and goes for $50,000 for a two-hour flight.

Prepare for takeoff.


The Krug Balloon is headed to Hong Kong, Europe, and Asia. For reservations, call Maison Krug at +33 3 26 84 44 2.


Visit krug.com.

We’ve certainly noticed.

That’s why we are inviting you to sign up to RareDaily National, our new, indulgences edition of our popular email newsletter series.

This time, instead of taking you inside Manhattan’s best restaurants and nightlife destinations, we’re navigating across the country (and the globe) to bring you starter jets (weekend in Miami, anyone?), bespoke vacations, and custom colognes.

And that’s just the beginning…

Hey, everyone could use a little luxe.